When the days get cooler and darker, I tend to swap salads for bowls of warming soups and making homemade soup is so easy, healthier than a tin and you know what's going in it!
Veggies can be really cheap so veggie soup is a winner and if I ever have leftover cooked chicken then chicken and veg soup it is! Now I'll be honest, I literally just wing it with soup, I have a huge pan, chop a load of veg until it's half full and then cover with stock so I'll tell you what I typically put in my soup but I recommend you be free, chop away, throw it in and cover!
Easy peasy done!
Hi I'm Sarah!
I live in the beautiful Lake District
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